The Visitor. Covering Somerset, Dorset and Wiltshire
The Visitor. Magazine covering Somerset, Dorset and Wiltshire. Since 1983.
Specially crafted from Ivy’s Vintage Reserve Cheddar (an age-old recipe handed down from Grandmother Ivy Clothier – a Somerset-bred pioneer), The Wyke Farms’ Limited Edition Somerset Day Truckle has been left to mature for over 15 months and then carefully selected by Wyke Farm’s own Master Cheese Grader to ensure only the very best flavours are incorporated into the Truckle, which has been waxed in a stunning black and gold livery to grace the finest of cheese-boards. Full story: Read more
Nearly 100 business and community leaders gathered this week at Wyke Farms 100% Green Sustainable Energy Visitor Centre, at Wyke Champflower in the heart of Somerset, for a business led ‘Summit for Somerset’ to unite in a common passion for the county and learn more about plans for this year’s celebration – Somerset Day – of all that is best about Somerset, the 7th largest county in the UK. Full story: Read more
Wyke Farms is proud to announce Jason Fewell, Engineering Director at Wyke Farms, has won the Sustainable ‘Unsung Hero’ Award at the ASDA Sustain and Save Exchange (SSE) Awards 2016-2017, at a summit run by 2degrees Network in Leeds last week. Four-hundred votes were cast by SSE members to decide who would win out of the 31 shortlisted entries in the six different categories. Full story: Read more